
On April 13th, Andy and I along with our friend Josh (who is originally from Arizona and with whom Andy works here at KPMG Zurich) took off for a 4-day "weekend" in Budapest, Hungary. Sadly, not one of us remembered to bring our camera! We have no photos whatsoever of this trip and it is a real shame because Budapest was an absolutely amazing city - beautiful in an Eastern-Europe sort of way that you can't really duplicate. I stole a few pictures from the internet so you can at least see what a gorgeous setting it is! What we learned upon arrival, is that the city is actually split into two parts - Buda and...you guessed it - Pest. The two are split by the Danube River (which you can see in the photo above - Buda on the right bank and Pest on the left bank).
For our first day, we decided it would be a good idea to hop on one of those obnoxious convertible city tour-bus type vehicles. That way we were really able to see the whole city (too large to walk it!), learn a little, and enjoy the sunny weather and sites. It wound up being a great tour, taking us through Buda, then Pest and across the famous Chain Bridge which connects the two. I'll spare you the details of all the great historical lessons we learned, but let's just say that there was no lack of amazing history and gorgeous buildings!
Budapest (capital city of Hungary) is famous for its bath-houses. Now I know what you're thinking, a bunch of wrinkly old guys in speedos soaking in non-chlorinated "healing waters". And for some of the houses, you'd be right! The three of us were lucky enough, however, to find a relatively plush bath house called the Gellert Baths. This is a famous bathhouse dating back to 1912 with various indoor soaking pools containing water from the nearby Gellert hills mineral hot springs. It was a great authentic experience getting right in there with the locals! (Below: The largest indoor pool of the Gellert Baths)

Another well known sight in Budapest is the Great Market Hall which serves as the central marketplace for locals. Hundreds of stalls are filled to the brim with meats, cheeses, fresh paprika (a Hungarian staple), local crafts and delicious homemade strudel. (Below: Inside Great Market Hall)

We also squeezed in a night-time dinner cruise on the Danube, and a second day at the bathhouses (this time at one with an enormous outdoor hot tub cranked up to 90 degrees and dirt cheap massages!)




